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3rd Shift Production Supervisor

Springfield, OH 45504

Posted: 08/17/2023 Employment Type: Direct Hire Industry: Supply Chain Job Number: 11045

Job Description

3rd Shift Production Supervisor
Join us in shaping the future of food production and safety while leading a dedicated team to excellence. Apply now to make your mark in this exciting 3rd Shift Production Supervisor role!
Why you should work here:
  • Join a thriving company that values its employees' growth and development.
  • Enjoy a supportive and team-oriented work environment that fosters collaboration and innovation.
  • Benefit from competitive compensation and a comprehensive range of employee perks and benefits.
Responsibilities include:
  • Lead and supervise 3rd shift production, ensuring the timely and efficient processing and packaging of high-quality food products.
  • Maximize the utilization of resources to meet production demands while minimizing costs.
  • Maintain stringent quality, safety, and sanitation standards throughout the production process.
  • Train, mentor, and empower employees to excel in their roles and achieve collective goals.
  • Collaborate with cross-functional teams and communicate effectively to ensure seamless production operations.
  • Uphold compliance with Good Manufacturing Practices (GMP) and safety protocols.
  • Take charge of equipment maintenance and troubleshoot issues to prevent disruptions.
  • Contribute to the continuous improvement of efficiency and productivity in a dynamic, fast-paced environment.
What you need to succeed:
  • 3-4 years of supervisory experience in a production setting, with a focus on safety and quality.
  • Ideally, a background in food processing to ensure a nuanced understanding of the industry's requirements.
  • Exceptional communication skills, both written and verbal, to effectively coordinate teams and interact with stakeholders.
  • Proven leadership capabilities, showcasing your ability to motivate, mentor, and guide your team to success.
  • Proficiency in Microsoft Office suite, data entry, and reporting.
  • Adaptable and resilient, thriving in a high-speed, collaborative food-processing atmosphere.
  • Strong decision-making skills, reliable attendance, and a knack for following instructions and guidelines.
  • Physical agility to maneuver around various types of equipment.
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